GLUTENTOX ELISA PRO
KT-5660: Rapid test (immunochomatographics sticks) for gluten detection in food, drinks and surfaces. Especially indicated for restaurant kitchens, catering, small food manufacturers, etc.
- Detects gluten from wheat, barley, rye and oat.
- Adjustable sensitivity: 5 ppm, 10 ppm, 20 ppm, and 40 ppm of gluten.
- Long-lasting and shelf-stable.
- Results in less than 20 minutes.
- No special equipment required.
- Unique method to detect oat toxicity.