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GLUTENTOX ELISA PRO

 

 

KT-5660: Rapid test (immunochomatographics sticks) for gluten detection in food, drinks and surfaces. Especially indicated for restaurant kitchens, catering, small food manufacturers, etc.

 

- Detects gluten from wheat, barley, rye and oat.

 

- Adjustable sensitivity: 5 ppm, 10 ppm, 20 ppm, and 40 ppm of gluten.

 

- Long-lasting and shelf-stable.

 

- Results in less than 20 minutes.

 

- No special equipment required.

 

- Unique method to detect oat toxicity.